Ingredients

Lian Xu

Latin name:  Nelumbinis Nuciferae, Stamen

Lian Xu  Also Known As: Stamen of Lotus  (Lain Zi)

Properties: SWEET, ASTRINGENT  - NEUTRAL

Tian Zhu Huang

Latin name: Concretio Silicea Babusae Textillis

Bo He Also Known As: bamboo sugar, zhu huang, zhu huang jing, tabasheer, siliceous secretions of bamboo

Zao Xin Tu

Latin name: Terra Glava Usta

Zao Xin Tu  Also Known As: fu long gan, zao xin huang tu, ignited yellow earth

Properties: ACRID - WARM

Bai Jiu

Bai Jiu  Also Known As: White wine alcohol

  • Moves the yang qi

Yi Tang

Latin name: Saccharum Granorum

Yi Tang  Also Known As: maltose, barley malt sugar, jiao tang

Properties: SWEET - SLIGHTLY WARM

Qi Cao

Latin name: Holotrichia Diomphalia

Qi Cao  Known As: Holotrichia, Coleopteran Insect Larvae

Properties: SALTY - SLIGHTLY WARM

Gan Qi

Latin name: Lacca Sinica Exsiccata

Bo He Also Known As: shan qi, sap prepared as lacquer

Properties: ACRID, BITTER - WARM, SLIGHTLY TOXIC

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