Ingredients
She Gan
Submitted by admin on Tue, 2006-11-14 12:54.Latin name: Belamcandae Chinensis, Rhizoma
She Gan Also Known As: Belamcanda Rhizome
Properties: BITTER - COLD
Shen Qu
Submitted by admin on Tue, 2006-11-14 12:53.Latin name: Massa Fermentata
Shen Qu Also Known As: Medicated Leaven
Properties: SWEET, PUNGENT - WARM
Sheng Di Huang
Submitted by admin on Tue, 2006-11-14 12:53.Latin name: Rehmanniae Glutinosae, Radix
Sheng Di Huang Also Known As: Rehmannia
Properties: SWEET, BITTER - COLD
Sheng Jiang
Submitted by admin on Tue, 2006-11-14 12:52.Latin name: Zingiberis Officinalis Recens, Rhizoma
Sheng Jiang Also Known As: Fresh Ginger Rhizome, African Ginger, Black Ginger, Cochin Ginger, Gingembre, Ginger Root, Imber, Jamaica Ginger, Race Ginger, Zingiber officinalis, Zingiberis rhizoma. Zingiber officinale.
Sheng Ma
Submitted by admin on Tue, 2006-11-14 12:51.Latin name: Cimicifugae, Rhizoma
Sheng Ma Also Known As: Black Cohosh Rhizome, Bugbane Rhizome, American Veratrum, American White Hellebore, Bugbane, Devil's Bite, Earth Gall, False Hellebore, Green Hellebore, Green Veratrum, Indian Poke, Itchweed, Tickleweed, Veratro Verde. Veratrum viride.
Shi Chang Pu
Submitted by admin on Tue, 2006-11-14 12:51.Latin name: Acori Graminei, Rhizoma
Shi Chang Pu Also Known As: Sweetflag Rhizome
Properties: PUNGENT, AROMATIC - WARM
Shi Di
Submitted by admin on Tue, 2006-11-14 12:50.Latin name: Diospyri Kaki, Calyx
Shi Di Also Known As: Persimmon Calyx, Persimmon Stem
Properties: BITTER, ASTRINGENT - NEUTRAL
